Tipo is a traditional variety of persimmon which means that it must soften before becoming edible.
Origin:
Grown In: Italy
Harvest & Availability:
End October-November: from Italy
Finding the Tastiest Fruit in UK
Tipo is a traditional variety of persimmon which means that it must soften before becoming edible.
Origin:
Grown In: Italy
Harvest & Availability:
End October-November: from Italy
